Small-batch roasting from a converted warehouse in the Arts District. Direct trade beans, roasted daily, served with care.
All bags are 12oz. Whole bean or ground to order. Free shipping on 3+ bags.
We travel to origin twice a year, visiting farms in Ethiopia, Colombia, Guatemala, and Sumatra. Direct trade means above fair-trade prices and long-term partnerships. The farmers we work with are family.
Our 1962 Probat UG-22 handles the rest. Small batches, 12 kilos at a time, roasted by hand and ear. No automated profiles. No algorithms. Every batch is cupped before it leaves the roastery.
Roasted Monday through Friday and on the shelf the same day. Nothing sits. Nothing goes stale. If you are drinking Ember Roast, it was roasted this week. That is the only way we know how to do this.
“We know every farmer by name. That's not marketing — that's Tuesday.”
Subscribe for monthly deliveries. Change your roast anytime. Cancel whenever.
Start a Subscription742 Traction Ave
Arts District
Los Angeles, CA 90013
Free cupping every Saturday at 10am.
Taste what is in season, learn about origins, and talk coffee with the people who roast it. No sign-up needed — just show up.
Email: hello@emberroast.com
Phone: (213) 555-0182